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LOCATIONS

21/25 Downie St
Maryville NSW
2293

&

Harris Farm Markets Cooks Hill

227 Darby Street

Cooks Hill NSW

&

Harris Farm Markets Erina

Erina Fair Shopping Centre

Erina NSW

 

OPENING HOURS

Maryville
M-F 7am - 4pm

S-S 8:30am - 4pm

(Food service ceases at 2pm)

PUBLIC HOLIDAYS MAY HAVE ALTERED HOURS

Harris Farm Markets Cooks Hill & Erina

Everyday 7am -9pm

 

 

About Uprising


What began with Alice’s as a humble home based micro bakery in 2010 is now a community-focused bakery with over 50 staff. You can find us tucked away in a converted warehouse in the somewhat sleepy suburb of Maryville. The products we make are our love. Our bakers nurture the bread over three days, understanding the nature and rhythms of the fermentation process to create the perfect loaf. Our pastry chefs assemble an an assortment of sweet treats highlighting the fruit, nuts or chocolate that inspire their creations.

 
 

At Uprising we feel we are lucky to have some wonderful producers that provide
the ingredients that we hand craft our daily bread, pastries, cakes and pies from.

 
 

FLOUR

The flour we use is ‘Providence Flour’ single origin and single varietal wheat.

The farmers that produce the grains practice regenerative agriculture, they care for the earth, their families’, the environment and the local community. This soil care produces healthy grains, which contain only the natural nutrients and minerals from the soil. There is nothing extra added, it is all natural and non-GMO.

 

BUTTER

We use real Australian butter in all our cakes and pastries. Toast on our menu is spread with in house cultured butter and our viennoiserie is laminated with ‘Pepe Saya’ cultured butter.

 

FERMENTED

Our kimchi and sauerkraut is fermented in house in large ceramic crocks to use on our sandwiches.

 

EGGS

The eggs in all our cakes and on the menu are from “Just Been Laid” pasture raised on ‘Eccleston Farm’.

 

HONEY

The honey we use is from ‘Tamworth Honey Pot’, which we buy at the ‘Newcastle Farmers Market’. We also have our own native bee box out the front of the bakery, these little bees’ make great pollinators.

 

MEAT

The meat used in our small batch pies and sausage rolls, and on the menu is from “Butchery on Brunker” who source all their beef from the Hunter Valley and the pork, chicken and lamb from as local as possible.

 

COFFEE

Our coffee beans are roasted by ‘Pablo and Rusty’s’, we use their organic and fair trade blend ‘Pioneer’. Their company has a heavy emphasis on sustainability and is B Corporation certified. 

 

DAIRY

Milk and cream in all our baking and coffee is from ‘Norco’, a 100% Australian dairy farmer owned co-op.

 
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Location

MARYVILLE
21/25 Downie St, Maryville NSW 2293

HARRIS FARM
227 Darby St, Cooks Hill NSW 2300

Erina fair shopping centre Erina nsw 2250

Hours

MARYVILLE
Mon-Fri // 7 am – 4:00 pm
Sat-Sun // 8:30 am – 4:00 pm
Check website and socials for public holiday trading hours 

HARRIS FARM markets cooks hill & Erina
Everyday // 7am - 10pm
Closed Christmas Day

Contact

For Orders:
Orders@bakeduprising.com.au
for job opportunities:
careers@bakeduprising.com.au

 

 
 

We will be adding new class dates throughout the year, the first two classes are;

21st January, 2024

18th February, 2024